The Nutrition Scaling Working Group (NSWG) aims to create a community of passionate individuals to exchange knowledge, generate ideas, and collaborate to solve problems related to the sustainable and impactful scaling of nutrition interventions. Membership of the Working Group includes more than 100 implementers, researchers, advocates, and donors. Areas of particular interest for the group include knowledge sharing on research and case studies on the scaling up of nutrition interventions and systems and methodologies for scaling; identification of gaps, and lessons learned from within the nutrition community and other sectors; creation of guidance checklists; and the development of analytical tools such as cost-benefit tools. Over the long term, the Working Group aims to develop new knowledge products or position papers on critical issues such as measuring progress in scaling nutrition interventions, need and best opportunities for nutrition scaling, and identification and prioritization of research and knowledge gaps. Like all CoP Working Groups, participation in, and management of, the Nutrition Scaling Working Group is done on a purely voluntary basis.
Group Admins
Members
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Esdras Obossou
joined 2 years, 9 months ago -
Tracy Kaye
joined 3 years ago -
Dr. Abduljabbar Hassan
joined 3 years, 3 months ago -
Emily Custer
joined 3 years, 3 months ago -
Robin Shrestha
joined 3 years, 5 months ago -
Whitney Pyles Adams
joined 3 years, 8 months ago -
Jack Clift
joined 3 years, 8 months ago -
Kennedy Hilton
joined 3 years, 10 months ago -
Anirudh Krishnan
joined 4 years ago -
Casie Tesfai
joined 4 years, 1 month ago -
Jackie Finch
joined 4 years, 1 month ago -
MOHAMMED GHALEB OTHMAN
joined 4 years, 1 month ago -
Jen Peterson
joined 4 years, 7 months ago -
Dylan Walters
joined 4 years, 8 months ago -
Laura Ghiron
joined 4 years, 9 months ago -
Savanna Henderson
joined 5 years ago -
Inna
joined 5 years ago -
Destan Aytekin
joined 5 years ago -
Sakshi
joined 5 years ago -
Kristin Hall
joined 5 years ago
